{"id":210,"date":"2018-11-26T19:47:37","date_gmt":"2018-11-26T19:47:37","guid":{"rendered":"http:\/\/providenceac.che-staging.com\/?page_id=210"},"modified":"2025-06-28T18:49:13","modified_gmt":"2025-06-28T22:49:13","slug":"about","status":"publish","type":"page","link":"https:\/\/whippedbakeshop.com\/about\/","title":{"rendered":"About Whipped Bakeshop"},"content":{"rendered":"\n

\n\t\t\t\t<\/h1>\n

\n\t\t\tOur Story\t<\/h2>\n\tMy name is Zo\u00eb Lukas, Founder and Creative Director of Whipped Bakeshop, an appointment-only bakery specializing in amazing cakes, cookies and cupcakes, as well as classes and group tasting events.\nGrowing up as the youngest of 4 kids, some of my favorite memories were always my mom’s cakes for birthdays and holidays.\nMy dad traveled frequently and used his special bakery-radar powers to seek out deliciousness across the country (he had an encyclopedic memory of food establishments, and was once able to name dozens bakeries from memory in Baltimore city alone). He often brought us home delicious baked goods.\nBetween my mom and dad, I developed a serious sweet tooth! At the same time, I also developed a love of creativity and fine art. Drawing and painting from an early age, I went on to get a degree in painting from the Maryland Institute College of Art, which was a transformative experience.\u00a0I became obsessed with color and detail and\u00a0I still paint daily<\/a>!\n\t\t\t\t\"Zo\u00eb\n\t\t\t\t\"Whipped\n\tMy love of art and baking combined when I moved to Philadelphia in 2003 and worked for three of the most amazing bakeries, all the while continuing to create my own treats for friends and family.\nAfter decorating a number of cakes and cookies that went viral on the Internet (Thanks\u00a0Daily Candy<\/em>), my high school sweetheart and I dove headfirst into the world of opening, owning, and thriving as bakeshop entrepreneurs amid the vibrancy of Fishtown, Philadelphia.\nThrough the years, we have continued to push the boundaries as we artfully weave stories together with our team through custom cakes, cupcakes, and cookies.\n\t

“We love Whipped Bakeshop! We have been getting birthday cakes and cookies from these guys for six years now and they never disappoint us. Their creativity and professional finishes are the best around, I highly recommend them!!!”<\/p>\n\t

More Customer Reviews<\/strong><\/p>\n\tJulieann Neill
\nHappy Customer\n\t\t\t\t\"Whipped\n

\n\t\t\tModern + Joyful + Delicious.\u00a0\t<\/h2>\n\tWhen Brennen and I built Whipped Bakeshop, the foundation of our brand was to carefully listen to YOU and the details you share with us. We strive to take your inspiration and create something that’s far beyond what you imagined.\nTo us, baking gives us the ability to create things some only dream about. It’s an invitation to experience your most special moments with you. It’s the joy of creating a connection and becoming your baker for celebrations throughout your life.\nWe have never stopped striving to evolve Whipped Bakeshop into more of what we – and you – love.\nAnd, we never will.\nWe are so honored to bake for you!\n\t\t\t\t\"Square\n

\n\t\t\tOur Core Beliefs\t<\/h2>\n\t\t\t\t\"WBS_Logo037_Trans\"\n

We believe that life is worth celebrating<\/h4>\t\n\t\t\t\t\"WBS_Logo037_Trans\"\n

We believe in family and friendship<\/h4>\t\n\t\t\t\t\"WBS_Logo037_Trans\"\n

We believe that cake makes people happy<\/h4>\t\n\t\t\t\t\"WBS_Logo037_Trans\"\n

We believe in baking from scratch and decorating by hand<\/h4>\t\n\t\t\t\t\"WBS_Logo037_Trans\"\n

We believe in the joy of modern, original designs<\/h4>\t\n\t\t\t\t\"WBS_Logo037_Trans\"\n

We believe that details matter<\/h4>\t\n\n","protected":false},"excerpt":{"rendered":"

Our Story My name is Zo\u00eb Lukas, Founder and Creative Director of Whipped Bakeshop, an appointment-only bakery specializing in amazing cakes, cookies and cupcakes, as well as classes and group tasting events. Growing up as the youngest of 4 kids, some of my favorite memories were always my mom’s cakes for birthdays and holidays. My […]<\/p>\n","protected":false},"author":6,"featured_media":1083,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"class_list":{"0":"post-210","1":"page","2":"type-page","3":"status-publish","4":"has-post-thumbnail","6":"entry"},"acf":[],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/whippedbakeshop.com\/wp-json\/wp\/v2\/pages\/210","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/whippedbakeshop.com\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/whippedbakeshop.com\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/whippedbakeshop.com\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/whippedbakeshop.com\/wp-json\/wp\/v2\/comments?post=210"}],"version-history":[{"count":1,"href":"https:\/\/whippedbakeshop.com\/wp-json\/wp\/v2\/pages\/210\/revisions"}],"predecessor-version":[{"id":29875,"href":"https:\/\/whippedbakeshop.com\/wp-json\/wp\/v2\/pages\/210\/revisions\/29875"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/whippedbakeshop.com\/wp-json\/wp\/v2\/media\/1083"}],"wp:attachment":[{"href":"https:\/\/whippedbakeshop.com\/wp-json\/wp\/v2\/media?parent=210"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}